I have used one other in the past and everything stuck to it. I swore I would never use another!
My opinion has completely changed! I cooked breakfast muffins and really expected a huge mess. I am so happy to say that I was able to pop each and every single muffin. Nothing at all stuck!
I am telling you, after you try this, there is no way you'll ever want to use a metal pan!
I have used it twice. The second time we made blueberry muffins. Again, nothing stuck! The hardest part is waiting for them to cool so that they pop out!
Cleaning is a breeze! Just wash with soap and water, no need for scrubbing!
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